You are applying for:

Assistant General Manager

Job information

Job Description

We are seeking an experienced Assistant General Manager for this exciting NEW OPENING in the heart of Mayfair. They are dedicated to providing an exceptional experience throughout the venue! With a strong commitment to outstanding service, a diverse menu, and a relaxed atmosphere.

As the Assistant General Manager, you will play a crucial role in overseeing the daily operations of the restaurant and private dining. Working closely with the General Manager to ensure a seamless guest experience, lead a talented team, and maintain the standards & atmosphere that define this establishment.

About the job:

  • Operational Excellence: Assist in the management of day-to-day operations, ensuring efficient service, quality control, and a safe, clean, and welcoming environment for both guests and team members.
  • Leadership: Provide leadership and support to the front-of-house and back-of-house teams. Motivate, train, and mentor staff to deliver top-notch service and uphold our standards.
  • Customer Service: Strive for exceptional guest satisfaction, handle guest concerns, and maintain high standards of service.
  • Financial Management: Assist in budget planning, control labour costs, manage stock, and implement cost-effective strategies.
  • Scheduling: Create staff schedules that optimize efficiency while meeting business needs and labour targets.
  • Compliance: Ensure compliance with all applicable health, safety, and food safety regulations.
  • Reporting: Prepare and present performance reports and insights to the General Manager.

About you:

  • Proven experience in a quality high-volume restaurant management role.
  • Exceptional leadership and team-building skills.
  • Strong knowledge of food and beverage operations.
  • Outstanding interpersonal and communication skills.
  • A passion for delivering exceptional customer service.
  • Financial acumen with the ability to manage budgets and control costs.
  • Knowledge of health, safety, and food safety regulations.
  • Flexible schedule, including evenings, weekends, and holidays.

Whats in it for you:

  • Competitive salary & Bonus
  • Professional development & Mentoring opportunities
  • Employee discounts
  • A dynamic and fun working environment
  • Opportunities for growth and advancement

If you are a dedicated and motivated hospitality professional who thrives in a high-volume environment, we want to hear from you. Please submit your CV.

Apply for this role

Contact details at change for this role:
Gareth-Pic