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Chef de Partie – Monday to Friday

Job information

Job Description

We are excited to be working with a high-profile client in the city. Looking for a talented chef de Partie wanting to develop in the fine dining kitchen.

Working in a state-of-the-art kitchen with the best possible ingredients this really is an exciting role and rare opportunity for a skilled CDP looking for their next challenge.

Requirements

  • Previous experience as Demi Chef de Partie or Chef de Partie experience in a similar setting.
  • Passion for high-end cuisine.
  • Eagerness to learn and develop.
  • Excellent teamwork and communication skills.

Benefits:

  • Monday to Friday.
  • Closed Christmas and bank holidays.
  • Paid overtime.
  • Ongoing training and development opportunities.
  • Working with the highest quality ingredients
  • Supplier trips and company events
  • A positive and inclusive working environment

If you are a dedicated and talented Chef de Partie with a passion for high-end cuisine, we would love to hear from you. Apply now by submitting your CV.

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Due to the volume of applications, we regret that only successful candidates will be contacted.

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Contact details at change for this role:
Ross-brown
Please quote Job ID: Chef de Partie – Monday to Friday when enquiring about this role.