Are you a culinary adventurer with a passion for bold flavours?

We’re on the hunt for a dynamic Head Chef to lead a kitchen in creating an unforgettable African dining experience. This new restaurant is set to be a vibrant hub of music, energy, and authentic cuisine.

We’re looking for a chef who can infuse traditional African flavors with a modern twist, creating dishes that are both familiar and exciting. You’ll be responsible learning, and executing the menu that showcases the rich tapestry of African cuisine, from the bustling street food markets to the refined dining tables.

Key Responsibilities:

• Develop and execute innovative African-inspired menus
• Manage kitchen operations and staff
• Maintain high standards of food quality and presentation
• Collaborate with the front-of-house team to create an exceptional guest experience
• Source high-quality, fresh ingredients

The ideal candidate will:

• Have a deep passion for African cuisine and culture
• Possess strong culinary skills and experience
• Be a creative and innovative thinker
• Have excellent leadership and team management abilities
• Thrive in a fast-paced, high-energy environment

If you’re ready to embark on a culinary adventure and be part of something truly special, we want to hear from you!