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Kitchen Manager

Job information

Job Description

Change Hospitality is partnering with an exciting, established restaurant group to recruit an experienced Head Chef / Kitchen Manager for one of its flagship high-volume sites in Brixton.

This is an excellent opportunity for a hands-on, commercially minded kitchen leader who thrives in a fast-paced branded environment. You’ll be responsible for leading a high-performing team, maintaining exceptional food standards, driving kitchen performance, and creating a positive, motivated culture.

The Role

As Head Chef / Kitchen Manager, you will take full ownership of the kitchen operation, ensuring outstanding execution while delivering against financial and operational KPIs.

Your responsibilities will include:

  • Leading, developing and inspiring a large kitchen team.
  • Delivering consistently high-quality food in a high-volume service environment.
  • Managing labour, stock, GP and kitchen costs to budget.
  • Recruiting, training and retaining a strong brigade.
  • Ensuring all food safety, HACCP and health & safety standards are met.
  • Working closely with the General Manager to drive site performance.
  • Maintaining excellent kitchen organisation and service standards during busy periods.
  • Building a positive team culture with a focus on coaching and development.

About You

We’re looking for someone who has:

  • Previous experience as a Head Chef or Kitchen Manager within a branded, high-volume restaurant.
  • Strong leadership skills with the ability to motivate and develop teams.
  • Excellent organisational and communication skills.
  • A solid understanding of stock control, labour management and kitchen financials.
  • A calm, solutions-focused approach under pressure.
  • A genuine passion for delivering consistently great food and service.
  • High standards and attention to detail.

What’s on Offer

  • Salary up to £40,0000
  • Performance-related bonus.
  • Excellent opportunities for progression within a growing hospitality group.
  • Ongoing training and development.
  • Company benefits and staff perks.
  • A supportive culture where people are genuinely invested in your success.

If you’re an ambitious Head Chef or Kitchen Manager looking for your next challenge in a thriving, fast-paced restaurant business, we’d love to hear from you.

Change Hospitality are acting as an Employment Agency in this instance & due to the volume of applications we regret that only successful candidates will be contacted.

We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.

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