We Excited to be working with this modern British restaurant located in the vibrant heart of South Bank. With an innovative approach to gastronomy has rapidly gained a reputation for pushing culinary boundaries while honouring traditional British flavours.
As the Sous Chef, you will play a pivotal role in the kitchen brigade. Collaborating closely with the talented Head Chef, you will contribute to the creation of innovative menus and assist in leading a team dedicated to excellence. Your creativity and expertise will shine through as you craft dishes that combine traditional British elements with modern twists, offering guests an unforgettable journey of flavours.
- Assist the Head Chef in menu development, ensuring that it aligns with our culinary vision and showcases the best of modern British cuisine.
- Oversee the day-to-day operations of the kitchen, maintaining high standards of quality, presentation, and food safety.
- Lead, inspire, and motivate the kitchen team, promoting a positive and collaborative work environment.
- Contribute to the training and development of junior staff members, nurturing their skills and encouraging growth.
- Manage inventory, including ordering and stock control, to minimize waste and maximize efficiency.
- Maintain impeccable attention to detail, consistently delivering dishes that exceed guests’ expectations.
- Adhere to all health and safety regulations, ensuring a safe working environment for the team.
- Proven experience as a Sous Chef or Senior Chef de Partie in a reputable establishment, preferably with experience in modern British cuisine.
- A genuine passion for culinary arts and a keen interest in staying up-to-date with current food trends.
- Strong leadership skills with the ability to inspire and guide a team.
- Excellent communication and organizational skills.
- Attention to detail and a commitment to delivering exceptional quality.
- Ability to thrive in a fast-paced, high-pressure environment.
- Flexibility to work evenings, weekends, and public holidays as required.
- Competitive salary
- Opportunity to work alongside a highly skilled and creative culinary team.
- Ongoing training and development programs to enhance your culinary skills.
- A dynamic and supportive work environment that fosters growth and collaboration.
- Staff discounts and incentives.
- Located in the heart of South London with excellent transport links.
If you are ready to take your culinary career to the next level and be part of a revolution in modern British cuisine, we would love to hear from you. Apply now by submitting your CV.
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Due to the volume of applications, we regret that only successful candidates will be contacted