We are excited to be working with an award-winning restaurant, located in the vibrant heart of Mayfair. Showcasing the best of British produce, the restaurant has rapidly gained a reputation for excellent service and cuisine.
As Sous Chef, you will play a crucial role in maintaining the high standards of the kitchen and ensuring the delivery of world-class cuisine. Working closely with a talented head chef you will contribute to the creation of innovative and seasonal menus and assist in leading a driven and experienced team.
This is an exciting opportunity for a talented Sous Chef looking for their next challenge.
Responsibilities:
- Collaborate with the Head Chef to create and execute seasonal and modern dishes.
- Assist in Training & Developing of kitchen team.
- Oversee day-to-day running of kitchen to the restaurant’s high standards.
- Uphold the restaurant’s commitment to excellence.
- Assist in driving restaurant into new heights.
Benefits:
- Competitive salary.
- Opportunities for career advancement within the group.
- Staff meals and benefits package.
- A supportive and dynamic work environment.
- Training and development opportunities.
- Sunday’s off.
Requirements:
- Proven experience as a Sous Chef in a similar environment.
- Strong knowledge of modern cuisine and culinary techniques.
- A passion for creating exceptional seasonal dishes.
- Leadership and team management skills.
- Attention to detail and commitment to quality.
- Ability to work in a fast-paced environment.
If you are a driven and talented Sous Chef with a passion for high-end cuisine, we would love to hear from you. Apply now by submitting your CV.
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Due to the volume of applications, we regret that only successful candidates will be contacted.
