Sous Chef
£42k + £6k = £48k package
Sundays Off
British Cuisine
Our client, is a lovely refined restaurant situated on the banks of the river Thames, in a popular district.
The restaurant presents a perfect blend of the buildings brutalist elegance and artistic ambience along side carefully curated seasonal menus which offer the best of British food and drinks.
They have gone through a kitchen revamp and are on the lookout for a new Sous to join their team.
The restaurant itself is only open for dinner service, and is always closed on Sundays, guaranteeing Sundays off.
It is a fantastic opportunity as the restaurant is part of a small group who own mother reputable sites, and will be looking to expand their business very shortly, offering further opportunities down the line.