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Head Prep Chef

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Job Description

We’re proud to be partnering with one of London’s most exciting and celebrated new restaurant groups to find a hands-on, experienced Head Prep Chef / Kitchen Manager to lead their central prep and bakery kitchen in the heart of Borough Market.

This group has had a phenomenal first year, earning major industry recognition including a Michelin star and a Bib Gourmand, with a concept inspired by the vibrant markets and flavours of the Mediterranean and Levant – powered by seasonal British produce and a serious commitment to quality.

The Role

You’ll be leading a core team of chefs and overseeing essential prep operations for two busy restaurants that serve over 6,000 guests per week. This is a role for someone calm, focused and highly organised – someone who knows how to run a tight ship while maintaining the highest standards of food quality, hygiene, and team morale.

Shift Pattern

  • Early mornings (start around 4am) – finish by early afternoon
  • Full-time, permanent role
  • ASAP start available

Responsibilities

  • Lead and support a prep kitchen team of around 4 chefs per shift
  • Ensure all prep is completed to par levels, to spec, and on time
  • Oversee night bakery and night butchery operations
  • Manage deliveries and stock rotation
  • Input invoices and assist with stock control systems
  • Carry out food safety checks and ensure due diligence is followed
  • Supervise and rota the KP and prep kitchen teams
  • Maintain a calm, productive, and quality-focused kitchen environment

What We’re Looking For

  • Experience as a Sous Chef or above in a high-quality, high-volume environment
  • Strong leadership and kitchen management skills
  • Confidence working with premium, fresh produce
  • Meticulous attention to detail and food hygiene standards
  • Comfortable starting early and leading a key part of back-of-house operations
  • A natural team player who takes pride in getting things done to a high standard

Why Apply?

  • Be part of one of London’s most exciting and award-winning food projects
  • Great work/life balance with early shifts and a supportive team
  • Opportunity to make a real impact in a pivotal leadership role

If you’re a strong, steady pair of hands with a love of great food and team leadership – and you’re ready to take charge of a high-functioning prep kitchen – we’d love to hear from you.

Apply now for immediate consideration.

We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.

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