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RESTAURANT MANAGER

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Job Description

We’re working with a dynamic hospitality group to find an experienced Restaurant Manager to lead their exciting new concept in the heart of Shoreditch. Think laid back dive bar energy meets exceptional food and drink execution. This is a venue that doesn’t take itself too seriously but delivers quality across the board.

As Restaurant Manager, you’ll take ownership of day to day operations, ensuring smooth service and a standout guest experience. You’ll lead, inspire, and develop a passionate front of house team while working closely with the kitchen and bar to maintain high standards of delivery.

About the role:

  • Oversee daily floor operations with a hands-on approach
  • Recruit, train, and motivate a high performing team
  • Drive an engaging, welcoming service culture
  • Maintain operational excellence, including stock, rota, and compliance management
  • Support sales growth and deliver on financial targets

About You

  • Proven experience in a similar leadership role within a lively, guest-focused restaurant/bar setting
  • Strong people manager with the ability to motivate and build teams
  • A balance of fun personality and professional standards
  • Commercially savvy with an eye for detail and efficiency
  • Passion for hospitality and delivering memorable guest experiences

What’s in it for you:

  • Salary circa £48,000
  • Performance related bonus
  • Career growth opportunities within an award winning group
  • Staff perks and discounts

If you’re a hospitality leader who thrives in vibrant, energetic venues but doesn’t compromise on quality, this Shoreditch opportunity could be the perfect fit.

Change Hospitality are acting as an Employment Agency in this instance & due to the volume of applications we regret that only successful candidates will be contacted.

We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.

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Please quote Job ID: RESTAURANT MANAGER when enquiring about this role.