Are you passionate about wine and have a deep knowledge of European wines? Do you have a refined palate and a knack for suggesting the perfect wine pairings to elevate the dining experience? If so, we have the perfect opportunity for you to join the team of this award winning modern European restaurant in heart of Fitzrovia!
Renowned for their innovative approach to modern European cuisine,tur menu reflects the rich culinary traditions of Europe, with a focus on using locally sourced, seasonal ingredients to create unforgettable dining experiences.
About the role:
Wine Selection:Curating & expanding the wine list, ensuring it complements our menu and caters to diverse tastes.
Pairing Expertise:Assisting guests in selecting the perfect wine to complement their meal, based on their preferences and menu choices.
Cellar Management:Managing and maintaining the wine cellar, ensuring proper storage and inventory management.
Staff Training: Conducting wine training sessions for the team to enhance their knowledge and service skills.
Wine Service: Providing impeccable wine service, including decanting, opening, and serving wines at the appropriate temperatures.
- Proven experience as a Sommelier in a high-end restaurant setting.
- In-depth knowledge of European wines, including regions, grape varieties, and vintages.
- Strong communication and interpersonal skills.
- Impeccable presentation and a passion for delivering exceptional service.
- A commitment to maintaining the highest standards of wine service and hospitality.
- Certification from a recognized sommelier program is a plus.
- Competitive salary with opportunities for performance-based bonuses.
- Staff meals and discounts.
- Career growth and development opportunities.
- A dynamic and supportive work environment in a beautiful setting.
If you are a wine enthusiast with a passion for delivering exceptional dining experiences, we would love to hear from you!
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Due to the volume of applications, we regret that only successful candidates will be contacted